🧾 Job Summary:
Annapurna 26 is seeking dedicated and responsible Housekeeping Staff to ensure cleanliness, hygiene, and upkeep of our kitchen, service, and dining areas. The ideal candidate will play a key role in maintaining a clean and organized environment that meets our high standards of safety and sanitation in food service.
🔧 Key Responsibilities:
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Perform daily cleaning tasks of kitchen equipment, floors, utensils, counters, and washrooms.
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Maintain hygiene in all food preparation and storage areas.
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Dispose of garbage safely and follow waste segregation practices.
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Refill cleaning supplies and report shortages or damages.
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Follow health and safety regulations diligently.
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Assist the kitchen and service team with basic support tasks when needed.
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Ensure guest-facing areas are neat, tidy, and presentable.
✅ Requirements:
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Prior experience in housekeeping (preferred but not mandatory).
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Physically fit and willing to work on your feet for long hours.
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Basic understanding of hygiene, cleaning agents, and tools.
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Attention to detail and commitment to cleanliness.
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Positive attitude, punctuality, and team spirit.
💼 Benefits:
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Competitive salary
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Free staff meals during shift
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Uniform and safety gear provided
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Safe, respectful, and inclusive work environment
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Opportunities for growth and internal promotions
